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2019.3.15 Hotel events

Mar 15,2019
InterContinental Seoul Coex

Through March 31: Asian Live, stationed on the second floor of the InterContinental Seoul Coex featuring five different Asian cuisines - Korean, Chinese, Japanese, Indian and Arabian - presents a Muslim-friendly menu in celebration of Nauryz, or Iranian New Year’s Day.

The Muslim-friendly menus are all hand-picked by Indian Muslim chef Maksood Mohmmad in celebration of the Nauryz festival. The menu includes quinoa salad, avocado pakora, fried chicken served with yogurt, pan-seared salmon served with lemon butter sauce, lamb and vegetable kebab, lobster and scallop curry - everything is served as a part of a grand eight-course meal.

Chef Maksood Mohmmad said, “It is a great honor to be recognized as a Muslim-friendly restaurant, and I wish to present more halal menu items for Muslim guests visiting the Gangnam area.”

The Muslim-friendly course menu is available through March and the price is 105,000 won ($92), including tax and service charge.

InterContinental Seoul Coex: (02) 3430-8888

Bongeunsa-ro 524, Gangnam District


Park Hyatt Busan

Through March 31: Park Hyatt Busan’s Living Room Bar, which boasts a spectacular night view of Gwangan Bridge, introduces a “Malt Journey” promotion until March 31 for guests to enjoy a new experience while savoring the deep taste of the authentic handmade single-malt whisky The Balvenie.

Living Room Bar presents set menus of The Balvenie cocktails that allow beginners to enjoy The Balvenie, whisky made at the hands of craftsmen. Sets feature the refreshing and juicy “Whisky Sour” cocktail with nectar and the “Rob Roy” cocktail that gives you a dry taste of whisky. In order to provide guests with the experience of the deep, rich taste and aroma of whisky that has been aged in traditional oak barrels for a long time, tasting sets and bottles of The Balvenie have been prepared. In addition, every set menu offers a snack platter containing five different kinds of snacks, each of which is perfectly paired with The Balvenie.

For a limited period of time, guests can enjoy single-malt whisky The Balvenie in a variety of set menus according to your preference, starting at 50,000 won including tax. Living Room Bar is available from 6 p.m. to 1 a.m. Sunday through Thursday, and Friday and Saturday from 6 p.m. to 2 a.m.

Park Hyatt Busan: (051) 990-1234

51, Marine City 1-ro, Haeundae District


Grand Hilton Seoul

Through May 31: Grand Hilton Seoul’s signature buffet restaurant will hold the “Unlimited Draft Beer Promotion,” which offers unlimited beer without an extra charge during weekdays. There will be unlimited Cass beer on draft to enjoy with over 100 buffet items including Korean, Japanese, Chinese and Western dishes on weekdays and evenings. The restaurant also has “Tuesday Wine Dinner Buffet,” which allows visitors to enjoy red wine, white wine and sparkling wine on every Tuesday.

The Grand Hilton Seoul’s F&B director, Yoon Dong-sik said, “It’s perfect for family and friends to enjoy buffet dishes including seasonal themed promotional food and unlimited liquor.”

This promotion is available on weekdays, except for holidays, for 85,000 won per adult.

Grand Hilton Seoul: (02) 3216-5656

Yeonhui-ro 353, northwestern Seoul


Sheraton Seoul D Cube City Hotel

Through Dec. 31: Plan your spring getaway at Sheraton Seoul D Cube City Hotel where you can enjoy a comfortable break and get fresh air.

The “All Day Relax Package” is the perfect way to avoid air pollution. The package includes a one-night stay in a beautifully appointed room, complimentary breakfast buffet at signature restaurant Feast and a 60-minute spa treatment at the Sheraton Spa located on 28th floor.

Guests can choose from a soothing facial treatment using products from premium spa brand Pevonia to a relaxing oil body massage.

Also, the hotel is located above a mall where guests can enjoy shopping, entertainment and a delicious gourmet experience without facing fine dust. The price of the package starts from 340,000 won.

Sheraton Seoul D Cube City Hotel: (02) 2211-2100

662 Gyeongin-ro, Guro District